Recipes & How‑Tos
How to Make a Smooth Yogurt Drink (Lassi-Style)
Simple ratios for yogurt, water/milk, salt or sweeteners, and flavor variations.
Instant Pot Yogurt: A Simple Step-by-Step Method
Exact settings, timing, and a foolproof process for consistent batches.
How to Make Greek Yogurt (Without Special Equipment)
Straining times, texture tips, and how to save the whey for other recipes.
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Yogurt Starter from Store-Bought Yogurt: Does It Work?
What to look for on the label, how many re-cultures to expect, and common pitfalls.
How to Flavor Yogurt (Without Making It Runny)
When to add fruit or sweeteners, plus quick ideas for mix-ins and syrups.
Overnight Yogurt in a Cooler (No Yogurt Maker Needed)
An easy low-tech incubation setup using hot water bottles or jars.
